Restaurant Startup & Growth

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Seller: Amazon
The magazine focuses on the challenges of launching and growing a restaurant, whether it's a new location or an established operation. The purpose of RS&G is to offer practical information on how to start and grow a restaurant business.

Restaurant Business Magazine

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Total Customer Reviews: (1)
Seller: Amazon
Restaurant Business serves the information needs of owners and operators of commercial foodservice locations including restaurants, hotels, resorts, clubs and catering. Features cover every facet of labor, taxes, menu planning, food preparation, automation products, equipment, and industry trends.

Restaurant Hospitality

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Seller: Amazon
Written for commercial food service executives. Topics include new food and equipment products and trends, menu/recipe ideas, marketing strategies, industry news, design and decorating, and operating costs.

Foodservice & Hospitality

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Seller: Amazon
Focuses on business and food trends; also hotel and restaurant operator profiles covering the food service and hospitality industry in Canada.

Nations Restaurant News

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Seller: Amazon
Helps readers understand the forces shaping the market. Includes special reports, forecasts and trends, the Top 100, annual company profile, and the year in review.

Sante : Magazine for Restaurant Professionals

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Seller: Amazon
Issues contain wine and spirits reviews, regular columns and features on effective management techniques, staff training and restaurant marketing, as well as articles covering all aspects of food and beverage procurement, presentation and service. Also profiles the country's top restaurants.

Pizza Today

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Total Customer Reviews: (1)
Seller: Amazon
Pizza Today is for any professional looking to own and operate an independent or franchised pizzeria. Crammed with insider tips and expert advice on a variety of topics - ranging from front of the house applications such as employee training to back office issues like marketing.

Foodservice Director

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Seller: Amazon
News, issues, ideas and trends impacting non-commercial foodservice operations. Exclusive studies on food-spending, meal-counts, subsidy and labor costs for 10 market segments. Research on compensation, productivity measurements, take-out-take-home, menu-branding, catering, and grab-and-go trends.

Foodservice Equipment & Supplies

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Seller: Amazon
Foodservice Equipment & Supplies is the leading source of industry data, trends and equipment and supplies product information for dealers, consultants and multi-unit operators who specify and purchase foodservice equipment and supplies.

Chef

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Seller: Amazon
The "ideas" magazine for American chefs. We present the industry with a "textbook" of ideas and information to enhance profit on the plate. From ingredients to cooking methods, from dish presentation to service, Chef exposes your products to the heart of creativity and development.
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